The Hapuku Kitchen Experience - A Day with Chef Fiona Read
Join chef Fiona in her rural cook's kitchen to prepare and enjoy a seasonal feast inspired by the wild Kaikoura landscape, from ingredients you've harvested and foraged from her extensive garden.
- Trvanie: 7 Hodín (cca.)
The Hapuku Kitchen Seasonal Feast - Half Day Cooking Class
Celebrate the bounty of the season with us at Hapuku Kitchen, as we collect ingredients from the gardens and cook an array of beautiful dishes for our family style feast.
- Trvanie: 4 Hodín (cca.)
The Supper Club at Hapuku Kitchen
Join us for dinner celebrating foraged and sustainably farmed produce from the wild environment of Kaikōura, New Zealand, prepared and cooked in our kitchen at the base of the world.
- Trvanie: 3 Hodín (cca.)
Private Event - Hapuku Kitchen
Looking for a unique setting for an intimate event or catering from locally sourced ingredients? Click on "Book Now", complete the details and we'll be back in touch to discuss your event in more detail.
- Trvanie: 8 Hodín (cca.)
Private Class at Hapuku Kitchen (Half Day)
Celebrate the bounty of the season with us at Hapuku Kitchen, as we collect ingredients from the gardens and cook an array of beautiful dishes for our family style feast.
- Trvanie: 4 Hodín (cca.)
Voucher - Half Day Experience
The Hapuku Kitchen – Not sure when you wish to join us? Wanting to spoil a very special friend? Purchasing a voucher is an excellent way to avoid all the fuss.
- Trvanie: 4 Hodín (cca.)
Voucher - Full-Day Experience
The Hapuku Kitchen – Not sure when you wish to join us? Wanting to spoil a very special friend? Purchasing a voucher is an excellent way to avoid all the fuss.
- Trvanie: 7 Hodín (cca.)
Voucher - Supper Club (3 course menu)
Looking for a unique and personal gift for the foodie in your life? Purchase a voucher to experience our Supper Club. We offer three course menus celebrating the best the season has to offer here in Kaikoura.
- Trvanie: 3 Hodín (cca.)
Catch & Cook - Kai Moana Experience
Come & experience the Kaikōura coastline and its abundantly rich aquatic life and wide range of kai moana (seafood). A combo of fishing for 2 hours and then taking your catch into the kitchen to learn to fillet and cook you catch.
- Trvanie: 6 Hodín (cca.)
Private Class at Hapuku Kitchen (Full Day)
Join chef Fiona in her rural cook's kitchen to prepare and enjoy a seasonal feast inspired by the wild Kaikoura landscape, from ingredients you've harvested and foraged from her extensive garden.
- Trvanie: 7 Hodín (cca.)
Gin & Canapés at Hapuku Kitchen with Mt Fyffe Distillery
Join us on Friday, 6 December as we open up the doors at Hapuku Kitchen and collaborate with Mt Fyffe Distillery for a wonderful evening of award-winning gins paired with delicious seasonal canapés.
- Trvanie: 3 Hodín (cca.)
The Whole Hog: Nose to Tail
In collaboration with Hapuku Kitchen and Middlehurst Station, spend a day focusing on nose-to-tail butchery and cooking everything porky. Learn how to butcher a side of pork and how to process it into amazing tasty products.
- Trvanie: 7 Hodín (cca.)
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